Food Hygiene Courses.
Grain Plant Food Hygiene Awareness
Level 1 Certificate in Food Hygiene Awareness.
Level 2 Award in Food Safety in Catering or Retail or Manufacturing (Formerly Foundation Food Hygiene.)
Level 2 Award in Food Safety in Catering or Retail or Manufacturing (Formerly Foundation Food Hygiene.) Grain/Dry products emphasis.
Level 3 Award in Supervising Food Safety in Catering or Retail or Manufacturing (Formerly Intermediate Food Safety.)
RSPH Level 4 Award in Managing Food Safety in Catering or Retail or Manufacturing (Formerly Advanced Food Hygiene.)
CIEH Level 4 Award in Managing Food Safety in Catering or Retail or Manufacturing (Formerly Advanced Food Hygiene.)
HACCP Courses.
Foundation Certificate in HACCP.
CIEH Level 3 Award in HACCP for Food Manufacturing.
CIEH Level 3 Award in HACCP for Food Catering.
RSPH Level 3 Award in HACCP for Food Manufacturing
RSPH Level 4 Award in HACCP Management for Food Manufacturing
Specialist HACCP courses for specific industry e.g. Whiskey, Dairy Industry, Cheese Production.
Auditing & Inspection.
Level 3 Award in Effective Auditing and Inspection Skills
Internal Auditing (BRC Standard)
Consultancy.
Consultancy in Food Safety and HACCP.
Consultancy in TESCO Non-Food HACCP.
Health & Safety.
Level 2 Award in Health & Safety in the workplace (formerly Foundation H & S.)
CIEH Principles of Manual Handling Certificate.
CIEH Principles of COSHH Certificate.
If you are interested please see our website.
Stephen Vaughan
